In the ever-evolving landscape of beer, the collaboration between coffee roasters and craft brewers has emerged as a testament to innovation and creativity. This partnership, exemplified by the creation of the Lakeland Nightfall coffee stout, marries the rich, aromatic flavours of our freshly roasted Espresso coffee beans with the depth and complexity of a finely crafted stout.
FARRER’S COFFEE LAKELAND NIGHTFALL
Deep and inviting, Lakeland Nightfall pours an ebony shade, crowned with a creamy tan head. Each sip reveals a vibrant play of bold roasted coffee, intertwined with dark chocolate and vanilla nuances.
SHOP NOWTASTING NOTES
APPEARANCE
Deep, opaque ebony with a thick, creamy tan head that lingers.
AROMA
Bold roasted coffee beans upfront, followed by hints of dark chocolate, toasted malt, and a touch of vanilla.
TASTE
Coffee flavours dominate, complemented by notes of bittersweet chocolate, caramel, and a hint of dark fruits like raisins and plums.
MOUTH FEEL
Full-bodied and velvety smooth with moderate bitterness. The finish is long and warming with a pleasant coffee resonance.
THE SECRET INGREDIENT
FARRER’S CLASSIC ESPRESSO BLEND
Discover the coffee used to create the Lakeland Nightfall stout.
Our Classic Espresso Blend is an unrivalled and luxuriously dark coffee with a medium to high roast that delivers a true coffee shop experience.