Lemon Verbena Infusion

Lemon Verbena Infusion

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TASTE NOTES
A light buttery taste, complemented by a delightful lemon zest aroma.

INGREDIENTS
Lemon Verbena Leaves.

DESCRIPTION
Produced from whole verveine leaves, this popular herbal tea has a light buttery note, complemented by a subtle lemon scenting. It tastes fresh and vivid with mint-like freshness and pressed lemon zest pungency. Softer, grassier notes to finish. The cool and refreshing fragrance of lemon verbena reportedly increases energy, relieves fatigue and overcomes feelings of apathy. Caffeine-free.

BREWING GUIDE
Use fresh water. 1g Tea, 200ml boiling water. Brew by adding boiling water to the loose tea leaves and infuse for 5 - 10 minutes.

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