Caramel, hazelnuts and almonds.
From the Antioquia growing region of Colombia, known for beans of consistent quality and size – this coffee is no exception to that rule. Medium bodied this coffee has an abundance of citrus aroma, with a creamy body. Superbly balanced, as you’d expect with a Colombian bean, with the additional overtones of nuts and caramel. Perfect to drink over a quick catch up with friends in the mornings through a cafetière or drip filter brewer.