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Kenya Blue Mountain

Kenya Blue Mountain

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Often dubbed one of the world's rarest coffee's, the Blue Mountain strand is known as 'the connoisseurs cup'.

The Blue Mountain variant originated in Jamaica, where it formed long & sharp tipped beans rather than rounded edges.Transported to Kenya in the early 1900's it has flourished there ever since... 

The result is a smooth and sweet coffee, with the origins of Jamaica shining through, rounded off by rich aromatic fragrances associated with Kenya's volcanic soil.

This Kenya AA Blue Mountain is grown 1850 meters above sea level and is processed by being fully washed. 

A powerful and vibrant coffee with lively acidity and bold flavours.



Brew Method:

Brewing Method: 
Brewing Method: 
Whole Bean
Brewing Method: 
Stove Top

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