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Kenya Blue Mountain

Kenya Blue Mountain

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Often dubbed one of the world's rarest coffee's is the Blue Mountain strand of coffee, sometimes even known as 'the connoisseurs cup'.

Blue Mountain originated in Jamaica, forming more long & sharp tipped beans rather than rounded - it transported to Kenya in the early 1900's and have flourished ever since. The result is a smooth and sweet coffee, with the origins of Jamaica running deep, rounded off by rich aromatic fragrances associated with Kenya's volcanic soil.

This Kenya AA Blue Mountain is grown at 1850 meters above sea level & is fully washed. 

A powerful and vibrant coffee with lively acidity and bold flavours.

Brew Method:

Brewing Method: 
Brewing Method: 
Whole Bean
Brewing Method: 
Stove Top

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